Tuesday, September 30, 2008

Pumpkin Bread

Pumpkin Bread

The quantities are approximate as I'm not big on measuring accurately.
3 1/2 cups bread flour
2 tsp yeast
1 cup mashed roasted pumpkin
1 tsp nutmeg
1tsp cinnamon
1 tbsp brown sugar
300ml warm water

Mix it all and together. Knead until elastic.
Let rise for an hour.
Knead briefly and place in a baking tin. Sprinkle with pepitas and let rise for a bit.
Bake until cooked.

10 comments:

Jenny said...

Oooo this looks delish! I can almost smell it!Wouldn't last long in our house!

CurlyPops said...

Oooh yum..that sounds delish!

Stephanie said...

Oh delicious!!!

Mama de Saga said...

I'll have to try it. I never made pumpkin bread. I am very interested because it has nutmeg and cinnamon in it.

randomrevelations said...

oh, that sounds delicious! I love pumpkin season. can't wait to try it out.

lera said...

Oh, YUM!

thetinylittlegirl said...

oh that looks soooo good!

Kris said...

Yum! I love pumpkin bread!

Michelle said...

must say i have looked for a receipe for pumpkin bread to use in my bread maker...do you think this would work in it,...

chantal said...

oh, that looks so so delicious!!!