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Wednesday, December 21, 2011

Loganberry Tiramisu

Loganberry Tiramisu using this recipe. I used a pink moscato instead of marsala and loganberries from our bush which is spreading rapidly. I think there will have to be some cutting back after it has finished fruiting.




3 comments:

  1. I made a tiramisu for work christmas lunch yesterday......it was a hit..............going to try a chocolate version.........

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  2. Brenda7:49 PM

    It looks delicious! Have a wonderful Christmas.

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  3. My mouth is watering :)

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